Frozen Sausage Meat. Minced meat with spices and a binder such as breadcrumbs, used in sausages or as a stuffing.
Ingredients: Pork 70%, Beef 30%, Rusk, Water, Salt, E326, E262, Sodium Diphosphate (E450), Sodium Triphosphate (E451), Spices, Maltodextrin, Mustard Powder, Flavour Enhancer (E621), Starch, Sugars, Antioxidant – ascorbic acid (E300), Flavouring, Vegetable fat, Yeast Powder, HVP from Soya, Separating agent, Dextrose, Thickener – Carrageenan (E407a) and Xanthan (E405).
Allergen Information: Contains Wheat, Soya, Gluten and Yeast
Cooking Instructions: Grill, BBQ or fry until thoroughly cooked before serving.
Storage Instructions: Keep frozen below -18C. Do not refreeze product after thawing.
Weight: approx. 500g per packet
Produced by: Snow White Meat and Poultry